The Blue Hawaiian
The Blue Hawaiian, cheekily dubbed the "Swimming Pool," is a standout cocktail, not just a sugary regret. It’s a liquid vacation, perfect for lazy summer afternoons by the water. Unlike the 1957 Blue Hawaii, this version swaps vodka for rum, amplifying its tropical flair.
Imagine a striking teal drink, thanks to blue curaçao, blended with light rum, pineapple juice, lemon juice, and creamy coconut. This drink doesn’t just cool you; it makes a statement. Rooted in 1950s tiki culture, likely inspired by Don the Beachcomber, the Blue Hawaiian is more than a drink—it’s a sensory escape to paradise. Cheers to a cocktail that brings the beach to you and steals the show.
Ingredients
• 2 ounces light rum
• 1 ounce blue curaçao
• 2 ounces pineapple juice
• 3/4 ounce cream of coconut
• 1/2 ounce lemon juice
Directions
Add the ingredients into a shaker with ice and shake until well-chilled.
Strain into a hurricane glass over ice.
Garnish with a cherry.
Enjoy Responsibly
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